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Sweet Potato Souffle

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3 TB butter
3 cups fresh sweet potatoes mashed
1 cup sugar
½ tsp. salt
½ c. evap. Milk
1 TB orange flavoring
2 eggs

Topping
1 c. brown sugar
1/3 c. flour
3 TB melted butter
1c. pecan halves

Melt butter mix with potatoes, add sugar salt milk and flavor.  Beat eggs and fold into potatoe mix.  Pour into greased baking dish.  Cover with topping that you mixed together.  Top with nuts

Bake @ 350 for 35 minutes.

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